Master Baker - Artisan Bread & Pastry Specialist

Join Island Delights Bakery, a premium artisanal bakery in the heart of Bangka Belitung, where tradition meets innovation. We are seeking a Master Baker with a passion for crafting high-quality bread, pastries, and custom desserts to elevate our culinary offering. In this role, you will be responsible for leading our baking team, ensuring consistent quality, and innovating our menu with seasonal and customer-favorite items. Based in Pangkal Pinang, you'll work in a vibrant, creative environment that values both craftsmanship and culinary artistry.

As a Master Baker at Island Delights Bakery, you'll spend your days perfecting recipes, troubleshooting production issues, and collaborating with our culinary team to bring our vision to life. You'll have the opportunity to work with state-of-the-art equipment, including our modern ovens, mixers, and dough preparation tools, ensuring that every loaf, pastry, and dessert meets our high standards. This role offers a chance to grow within a company that truly appreciates the art of baking and the dedication of its team members.

📋 Tanggung Jawab Pekerjaan

• Lead the baking team, ensuring high-quality standards and consistent production.
• Develop and refine recipes for bread, pastries, and custom desserts.
• Troubleshoot production issues and implement corrective actions.
• Collaborate with the culinary team to innovate and expand the menu.
• Ensure compliance with food safety and hygiene standards.
• Monitor inventory and manage baking schedules to meet production demands.
• Train and mentor junior bakers to maintain high-quality standards.
• Participate in quality assurance and taste tests to ensure product excellence.

🎓 Kualifikasi & Syarat

• Minimum 5 years of experience as a Baker or similar role in an artisanal bakery.
• Proven expertise in crafting high-quality bread, pastries, and desserts.
• Strong knowledge of baking techniques, including fermentation, proofing, and baking processes.
• Familiarity with food safety regulations and hygiene standards.
• Ability to work in a fast-paced environment and meet tight deadlines.
• Excellent communication and teamwork skills.
• Certification in baking and pastry arts (preferred but not required).
• Passion for culinary innovation and a commitment to excellence.

🛠️ Keahlian

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